yeah i dont like the weight thing either lol.... you could always do the ol finger dip lol..wait for it to get dry about 2 or so inches down then water again. Unfortunately the drybacks wont be as good as the weight technique but should work. Its crazy how light they get when they are ALMOST bone dry...we had moms that were 5' tall and when they dried out (i was just learning at the time) they would almost fly out of my hands when i grabbed it due to how light they were...was expecting to grab some weight lol.

It was a seed pop i believe from seed junky....I was gifted a cut from a local spot i used to work for. The #1 taste more of a vanilla, and tests high. 31%. Unfortunately i got the #6 which ends up tasting more berry-ish and max(well for us lol) 28% if that makes sense....but i still have like 3-4 weeks left so we'll see. Maybe the berry comes in later (not that its a bad thing, but im hoping/wondering if i confused cuts and maybe this IS a #1 and it stays vanilla lol crossing fingers cause thats the one i actually wanted)