I haven't brewed the tea yet, it's my first time. I just want to make sure if ph needed for brewing tea. I will use a cup of worm casting and 1 tablespoon of unsulphured molasses with 2 gallons of overnight tap water. The PH of tap water usually around 7 to 7.5.
So should I ph the tap water first to 6.5 then add the rest to brew the tea?
@CP420 Yes, I would. Also by "overnight tap water" I assume you mean you let the tap water sit out so the chlorine will dissipate? I don't have a whole lot of experience when it comes to teas so hopefully others chime in as well with feedback for ya
I usually pH before I brew the tea. How did you make the tea and what is the pH right now?